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Lemon Marshmallow Cookies

Deborah, Taste and Tell
  • 30 minutes
  • Serves 24

INGREDIENTS

1 1/2 cups

flour

1/2 tsp

baking soda

1/4 tsp

baking powder

1/4 tsp

salt

1/2 cup

vegetable shortening

3/4 cup

sugar

1

egg

1/2 tsp

vanilla extract

1/4 cup

coarse sugar or turbinado sugar

1

jar (7 oz) marshmallow creme

1 cup

butter, softened

1/2 tsp

vanilla

2 1/2 cups

powdered sugar

1/2 cup

lemon curd