INGREDIENTS
4
Chicken thighs (about 1 1/2 pounds), boneless skinless
2
inch 1 piece fresh ginger, fresh
1
Cilantro, sprigs
1
Onion, medium
2
Sweet potatoes, medium
1 can
Chicken broth, reduced-sodium
2 tbsp
Lemon juice, fresh
1 cup
Couscous
1/4 cup
All-purpose flour
1
Cinnamon stick
1 pinch
Saffron
1
Salt and ground pepper, Coarse
2 tbsp
Olive oil