Favoreats
Favoreats LLC
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INGREDIENTS
3 cups
rhubarb
2 pints
strawberries
2 tbsp
lemon juice
1 cup
sugar
1/3 cup
cornstarch
3 cups
flour
1 cup
sugar
1 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
1 cup
butter
1 1/2 cups
buttermilk
2
eggs
1 tsp
vanilla extract
1/4 cup
flour
3/4 cup
sugar