INGREDIENTS
250 gs
macaroni pasta
1 tbsp
olive oil
1 large
yellow onion
1/2
green bell pepper
4 cloves
garlic
500 gs
lean ground beef
1 tbsp
chili powder
1/2 tsp
sweet paprika
1/2 tsp
salt
200 gs
tomatoes
210 gs
tomato puree
250 mls
chicken broth
1 tbsp
tomato paste
400 gs
red kidney beans
200 gs
black beans
1 cup
shredded cheddar cheese
1 cup
shredded mozzarella cheese