INGREDIENTS
1 tbsp
olive oil
1
onion
1 large
carrot
1 lb
ground turkey
2 cloves
garlic
1 tbsp
italian seasoning
1/2 tsp
salt
1/2 tsp
pepper
14 1/2 ozs
canned tomatoes
2 tbsp
tomato paste
26 ozs
spaghetti sauce
3 cups
chicken stock
2 smalls
zucchini
6 ozs
gluten-free lasagna noodles
1 cup
mozzarella cheese
1 cup
spinach