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Green Salad with Chickpeas

Martha Stewart
  • 10 minutes
  • Serves 4

INGREDIENTS

1

head Bibb or boston lettuce

1 cup

Cherry tomatoes

1/2 cup

Chickpeas, canned

1/4

Red onion, medium

1/2 cup

Cerignola or other green olives

1 tsp

Honey

1 tbsp

White balsamic vinegar

1

Salt and freshly ground pepper, Coarse

3 tbsp

Olive oil, extra-virgin