INGREDIENTS
1 tsp
Oregano, fresh
1 tsp
Rosemary, fresh
1 tsp
Thyme, fresh
1
Olives
1/4 tsp
Red-pepper flakes
1
Salt and freshly ground pepper, Coarse
3 tbsp
Olive oil, extra-virgin
1
cut into thick 4-inch-thick slices 1 pound fresh mozzarella, fresh