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Marinated Mozzarella

Martha Stewart
  • 25 minutes
  • Serves 4

INGREDIENTS

1 tsp

Oregano, fresh

1 tsp

Rosemary, fresh

1 tsp

Thyme, fresh

1

Olives

1/4 tsp

Red-pepper flakes

1

Salt and freshly ground pepper, Coarse

3 tbsp

Olive oil, extra-virgin

1

cut into thick 4-inch-thick slices 1 pound fresh mozzarella, fresh