INGREDIENTS
1 serving
cookies
1 cup
butter
1 cup
vegetable oil
1 cup
granulated sugar
1 cup
powdered sugar
2
eggs
1 tsp
vanilla
1/2 tsp
peppermint extract
1 tsp
baking soda
1 tsp
cream of tartar
1/2 tsp
kosher salt
4 1/2 cups
flour
1 1/2 cups
candy canes
1/2 cup
butter
2 cups
powdered sugar
1/2 tsp
vanilla extract
1 tbsp
milk