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Beef and Kale Stir-fried Noodles

www.spicetheplate.com
  • 30 minutes
  • Serves 2

INGREDIENTS

1/2 lb

flank steak

1/3 bunch

kale

2 servings

noodles

1 tbsp

garlic

1 tbsp

ginger

1/4 cup

oil

1 tbsp

soy sauce

1 tbsp

oyster sauce

1/2 tsp

sugar

1 tsp

black pepper

1 tsp

red pepper flakes

1 serving

sesame seeds

1 tbsp

soy sauce

1 tbsp

soy sauce

1 tsp

sugar

1 tsp

potato starch

1 tbsp

oil

1 tbsp

sesame oil

1 tbsp

rice wine

1 tbsp

soy sauce