INGREDIENTS
9 oz
chocolate chips
1 cup
heavy cream
1 serving
sea salt
5 oz
salted butter
3 3/4 oz
granulated sugar
1/3 cup
corn syrup
14 oz
sweetened condensed milk
1/4 tsp
salt
1 tsp
vanilla extract
5 oz
salted butter
5 oz
light brown sugar
4 oz
almond flour
7 1/2 oz
flour
1/2 tsp
salt