INGREDIENTS
1 cup
non-dairy milk
1
banana
2 media
carrots
1/2 inch
ginger
1/2 inch
turmeric
1/2 cup
ice
1 serving
pea protein powder
1 tsp
honey
1 cup
spinach
2 cups
romaine
1 medium
zucchini
1 medium
carrot
1 cup
green beans
4
radishes
1/2 cup
cherry tomatoes
2 tbsp
hemp hearts
1/4 cup
olives
1/3 cup
olive oil
2 tbsp
tahini
1
lemon
1/4 tsp
sea salt
15 oz
canned coconut milk
2 cups
vegetable stock
2 cups
fresh basil
2 media
leeks
4 tbsp
thai red curry paste
1 tbsp
coconut oil
2 tsp
sea salt
1 serving
Top Sirloin