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Nude Dumplings; for those who can’t have gluten

www.beyondkimchee.com
  • 35 minutes
  • Serves

INGREDIENTS

3/4 lb

ground pork

3 cups

Napa cabbage finely chopped

1/3 cup

Asian chives finely chopped

2 tsp

minced garlic

1/2 tsp

freshly grated ginger

1 tbsp

soy sauce

1 tbsp

rice wine

1 tsp

sesame oil

1 tsp

kosher salt, divided

1/2 tsp

pepper

some cornstarch to coat

3 tbsp

soy sauce

1 1/2 tbsp

vinegar