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Raspberry Dark Chocolate Macarons

Lisa @ je suis alimentageuse
  • 75 minutes
  • Serves 30

INGREDIENTS

1

Raspberries, Fresh

35 g

granulated sugar

150 g

Icing sugar

227 g

Semi-sweet chocolate

150 g

Almonds

2 tbsp

Butter

3/4 cup

Whipping cream

50 g

Water

Ganache from JoyofBaking.com