INGREDIENTS
8
slices Bacon
8 oz
Brisket, Ground
8 oz
Ground sirloin
8 oz
Short ribs, Ground
1/2 cup
Pickled red onions
4
Eggs, large
1
Dill pickle
4 tsp
Ketchup, Spicy
1
Sriracha hot sauce
1
Cayenne pepper
1
Kosher salt and cracked black pepper
4
English muffins
4
thin slices Cheddar