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Cranberry Bread Pudding with Caramel Sauce

Si Foster, A Bountiful Kitchen
  • 55 minutes
  • Serves 16

INGREDIENTS

15 ozs

Hawaiian rolls

2 cups

half and half

4

large eggs

1 cup

granulated sugar

1 tbsp

vanilla

1 tsp

cinnamon

1 1/2 cups

cranberries, washed and drained

1/4 cup

brown sugar

1/2 cup

unsalted butter

1 cup

brown sugar

1 cup

heavy whipping cream

1 tsp

vanilla

1/4 tsp

sea salt

powdered sugar for serving

1 tsp

almond flavoring (optional)