INGREDIENTS
1 lb
Chicken cutlets
1/2 lb
Bing cherries, pitted and halved
1
head Boston lettuce
2 tbsp
Chives, fresh
1
Salt and ground pepper, Coarse
2 tbsp
Vegetable oil
2 tsp
White-wine vinegar
1/4 cup
Walnut pieces
1/2 cup
Goat cheese, fresh
1/2 cup
Sour cream, reduced-fat