INGREDIENTS
1 lb
carrots
1 medium
red onion
2
red bell peppers
1 medium
tomato
4 cloves
garlic
1 cup
red lentils
1 1/2 cups
water
1 tsp
ground cumin
1 tbsp
seasoning salt
1 tsp
oregano
1/2 tsp
ground turmeric
1/4 tsp
ground ginger
1 tsp
garam masala
1/8 tsp
cayenne pepper
1 bunch
scallions