INGREDIENTS
3
red bell peppers
2
onions
3 cloves
garlic
3/4 cup
cashews
3 tbsp
nutritional yeast
1 cup
unsweetened soy milk
3/4 tsp
salt
1 tsp
paprika
1 serving
red pepper flakes
14 ozs
whole-grain rice pasta
1 serving
scale
1 serving
x
1 serving
x
1 serving
x