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Healthy Breakfast Recipe: Greek Yogurt Parfait

Tessa, Handle the Heat
  • minutes
  • Serves 8

INGREDIENTS

3 cups

cooked grains (grano, barley, wheat berries, brown rice), from about 1 cup of uncooked grains

1/2 cup

orange blossom honey, more or less depending on your preference, divided

1/4 tsp

kosher salt

4 cups

plain Greek-style yogurt

2 cups

fresh berries (such as blackberries, raspberries, blueberries, and sliced strawberries)