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Lemon Chickpea Lentil Soup

plantpoweredkitchen.com
  • minutes
  • Serves

INGREDIENTS

1 tbsp

olive oil

2 cups

onion

1 1/2 cups

celery

3 large cloves

garlic

3/4 tsp

sea salt

1 serving

black pepper

1 tsp

mustard seeds

1 tsp

cumin seeds

1 1/2 tsps

paprika

1/2 tsp

oregano

1 1/2 tsps

dried thyme

1 cup

red lentils

3 1/2 cups

chickpeas

2 cups

zucchini

3 cups

vegetable stock

2 cups

water

2

dried bay leaves

1/4 cup

lemon juice