INGREDIENTS
2 cups
flour, (AP or Whole Wheat Pastry Flour)
1/4 cup
brown sugar
1 tbsp
baking powder
1/2 tsp
salt
1/3 cup
chopped walnuts, (optional)
1 3/4 cups
milk, (whole milk works best)
2
eggs
2 tbsp
oil or melted butter
1 cup
finely grated carrots, (about 2 medium)
maple syrup for serving
1 1/2 tsp
cinnamon
1/2 tsp
nutmeg
1/2 tsp
ginger
1/4 tsp
cloves
1/4 tsp
allspice
2 cups
ricotta*
3 tbsp
honey
1 tsp
the above spice blend
salt
1/2 cup
walnuts
2 tbsp
honey
1
few pinches of the spice blend