INGREDIENTS
2 1/4 cups
gluten free flour
2 tsp
baking powder
1/2 tsp
baking soda
1/4 tsp
sea salt
8 tbsp
butter
3
eggs
1 1/2 tsp
vanilla extract
2/3 cup
maple syrup
3/4 cup
milk
1/2 cup
coconut sugar
1 tsp
cinnamon
1/2 cup
gluten-free flour
1/4 cup
coconut sugar
1/2 tsp
cinnamon
4 tbsp
butter
1/4 cup
pecans
1/2 cup
powdered sugar
1/2 tsp
vanilla
1 tbsp
heavy cream