INGREDIENTS
1
heaping cup Pumpkin puree
2
Eggs
1/2 cup
Applesauce, unsweetened
1/2 cup
Honey
1/4 cup
Oats
1/4 tsp
Baking powder
1 tsp
Baking soda
1/4 cup
Brown sugar, light
1 tbsp
Flour
1 tbsp
Pumpkin pie spice
1/2 tsp
Salt
1 tsp
Vanilla extract
1 1/2 cups
Whole wheat flour, white
2 tbsp
Butter, unsalted