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Mediterranean Crescent Ring

ericasrecipes.com
  • 50 minutes
  • Serves 16

INGREDIENTS

10 ozs

spinach

12 ozs

marinated artichoke hearts

1 c

shredded mozzarella cheese

1/2 c

feta cheese

1/2 c

roasted red bell pepper

1/4 c

calamata olives

2 Ts

pine nuts

1/4 t

pepper

1/2 c

mayonnaise

1 clove

garlic

2 ts

fresh dill

16 ozs

crescent rolls

1

egg white

2 Ts

parmigiano reggiano cheese