INGREDIENTS
2 ozs
milk chocolate
2 tbsps
sprinkles
1 cup
double cream
1/2 tsp
vanilla extract
1/2 cup
crème de menthe
1 cup
irish cream
3/4 cup
espresso
2 1/3 cups
milk
1 tbsp
rainbow sprinkles
1 serving
bread bowl
4
ml latte glasses
1 serving
stand mixer
1 bag
piping
1