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Oven Braised Short Ribs

Carrian Cheney | Oh, Sweet Basil
  • 210 minutes
  • Serves 4

INGREDIENTS

1/2 cup

balsamic vinegar

2

bay leaves

2 cups

beef broth

4 Lbs

beef short ribs

3 Tablespoons

butter

2

carrots

2 Stalks

celery

1/2 cup

flour

1 Tablespoon

flour

2 Sprigs

fresh rosemary

4 Sprigs

fresh thyme

6 Cloves

garlic

1 Teaspoon

kosher salt

1 Tablespoon

liquid smoke

2 Teaspoons

olive oil

1/2 Teaspoon

pepper

4 servings

potatoes

1 Tablespoons

worcestershire sauce