Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 serving
raspberry jam
180 mls
whole milk
2 1/4 tsps
active yeast
2 larges
eggs
390 gs
flour
2 Tbsps
granulated sugar
1 tsp
kosher salt
55 gs
unsalted butter
200 gs
blackberry jam
30 gs
powdered sugar
115 gs
crème fraîche
1/2 tsp
vanilla extract