INGREDIENTS
2 cups
flour
1 tsp
kosher salt
2 tbsp
salted butter
1 cup
0% fat greek yogurt
1 large
egg
4
russet potatoes
2 tbsp
salted butter
2 cups
sharp cheddar cheese
2 oz
cream cheese
1 serving
kosher salt
4 slices
bacon
4 tbsp
salted butter
2
yellow onions
3 tbsp
apple cider vinegar
1 tbsp
fresh thyme leaves