INGREDIENTS
3 lbs
potatoes
1 1/4 cups
chicken broth
28 g
butter
1/2 tsp
sea salt
1/4 cup
whole milk
1 serving
sea salt
1/2 cup
chives
1/2 cup
sour cream
1 serving
milk
1 serving
sea salt
8 cloves
whole garlic
1/4 cup
whole milk
1/2 tsp
fresh rosemary
1 serving
sea salt