INGREDIENTS
2 cups
cauliflower
1 cup
carrots
3/4 cups
peas
1/3 cup
cashews
2
roma tomatoes
1 inch
ginger
3 cloves
garlic
1 tsp
salt
1/2 tsp
turmeric
1 tsp
chili powder
1 tsp
garam masala
2 tsps
ground coriander
1 tsp
ground cumin
1/2 cup
coconut cream
1/2 tsp
ground cardamom
1 tbsp
cashews
1 tsp
agave