INGREDIENTS
1 serving
chocolate cookie crust
35
oreos
56 gs
salted butter
2 1/2 tsps
cornstarch
1 tsp
lemon juice
1 tbsp
water
319 gs
raspberries
2 1/2 tsps
sugar
678 gs
cream cheese
207 gs
sugar
24 gs
flour
230 gs
sour cream
1 1/2 tsps
vanilla extract
4 larges
eggs
1 serving
whipped cream
240 mls
heavy whipping cream
58 gs
powdered sugar
3/4 tsp
vanilla extract
1 serving
dark chocolate bar