INGREDIENTS
FOR THE WAFFLE MIX:
9 cups
whole wheat pastry flour
1/2 cup
cornmeal
1 tbsp
baking soda
1 tbsp
salt
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TO MAKE A BATCH OF WAFFLES:
2 1/2 cups
Whole Wheat Waffle Mix
1 3/4 cups
buttermilk
2
eggs
4 tbsp
unsalted butter, melted & cooled
1 tsp
pure vanilla extract (optional)