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Instant Pot Cabbage Soup

Natasha Bull, Salt & Lavender
  • 50 minutes
  • Serves 6

INGREDIENTS

1/2 tbsp

olive oil

1/2 medium

onion

1 lb

extra lean ground beef

4 cloves

garlic

14 fluid ounces

canned tomato sauce

28 fluid ounces

canned tomatoes

4 cups

beef broth

1 tsp

paprika

1 dash

italian seasoning

2 cups

green cabbage

2 media

carrots

2 larges

russet potatoes

1 serving

Salt & Pepper