Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2
skinless mahi-mahi, skinless fillets
2 1/2 tbsp
Cilantro, leaves
1/2 tsp
Garlic, granulated
1/2
Lime
2 1/2 tbsp
Onion
1 cup
Pineapple
1 tbsp
Lime juice, fresh
1/2 tsp
Black pepper
1 1/2 tsp
Cajun seasoning
1 dash
Cayenne pepper
1
Sea salt
1/4 tsp
Sea salt
1 3/4 tbsp
Cooking oil
10 to 12-inch cast-iron skillet (or heavy bottomed skillet)