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Banana Chocolate Chip Cinnamon Rolls

Sally's Baking Addiction
  • minutes
  • Serves 10 to 11

INGREDIENTS

2

and 3/4 cups (345g) all-purpose flour (careful not to overmeasure)

3 tbsp

granulated sugar

1 tsp

salt

1

package Red Star Platinum Yeast* (1 packet = 2 and 1/4 teaspoons)

1/2 cup

water

1/4 cup

milk (cow's milk - I use skim)

2

and 1/2 Tablespoons (38g) unsalted butter

1

large egg

2 tbsp

unsalted butter, softened to room temperature

1/2 cup

mashed banana (2 small bananas)

1

and 1/2 Tablespoons ground cinnamon

1/4 cup

granulated sugar

1/3 cup

mini chocolate chips

1 cup

powdered (confectioners') sugar

1 tsp

vanilla extract

1 tbsp

heavy cream*