INGREDIENTS
1 tbsp
apple cider vinegar
2 tsp
baking powder
1/2 cup
beer
1/4 cup
coconut oil
2 cups
gluten free flour
1 tsp
kosher salt
1 tbsp
matcha tea
4 servings
powdered sugar
1/4 cup
sugar
1 cup
unsweetened coconut milk
1/2 cup
unsweetened shredded coconut