INGREDIENTS
1 lb
Beef sirloin tip, steak
2
Garlic cloves
4 oz
Mushrooms, white
2 tsp
Oregano, dried
1
Red bell pepper, medium
1
Red onion, medium
4
Romaine lettuce, leaves
1/2 tsp
Black pepper
1
Salt
1 tbsp
Olive oil
2
Pita pockets, gluten free or whole-wheat
1/4 cup
Greek-style yogurt, plain nonfat