INGREDIENTS
1 cup
apple cider
1/2 cup
balsamic vinegar
5 lbs
beef brisket
2 tbsps
chili pepper
2
chipotle peppers
1/4 cup
dijon mustard
2 tbsps
fish sauce
3 tbsps
garlic powder
1/4 tsp
ground clove
1/4 cup
honey
2 tbsps
liquid smoke
1 tbsp
onion powder
2 tbsps
pepper
1 tbsp
pink himalayan salt
3 tbsps
sesame oil
2 tbsps
smoked paprika