INGREDIENTS
1 tbsp
olive oil
1/4 small
onion
2
carrots
1
celery stalk
1 clove
garlic
2 tbsp
flour
2 1/2 cups
vegetable broth
1 cup
almond milk
2 media
potatoes
4 cups
broccoli florets
1/3 cup
nutritional yeast
1/4 tsp
smoked paprika
1 serving
Salt & Pepper