INGREDIENTS
1 serving
chocolate crumb crust
3 cups
graham cracker crumbs
1/2 cup
brown sugar
1/2 cup
unsalted butter
32 oz
cream cheese
1 cup
granulated sugar
1 tsp
vanilla extract
1/2 tsp
almond extract
1
egg
2 cups
sour cream
3/4 cup
granulated sugar
1 null
juice of lemon
1/2 tsp
vanilla extract
1 serving
almond extract
2004
as printed in the oregonian in september
1 serving
do not preheat the oven