INGREDIENTS
1 1/2 cups
carrots
1 1/2 cups
celery
1 lb
chicken breasts
58 ozs
chicken broth
1/3 cup
fresh parsley
4 cloves
garlic
2 Tbsps
ginger
3/4 tsp
ground turmeric
1 1/2 Tbsps
lemon grass
2 Tbsps
lemon juice
2 Tbsps
olive oil
2/3 cup
orzo pasta
6 servings
salt and pepper
1 1/2 cups
yellow onion