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Leftover Turkey Pot Pie with Cheddar Biscuit Crust

www.justataste.com
  • 105 minutes
  • Serves 8

INGREDIENTS

10 oz

baby peas

2 tsp

baking powder

1 tsp

baking soda

1/2 tsp

black pepper

1 1/4 cups

buttermilk

2 larges

carrots

2 ribs

celery

1 cup

cheddar cheese

2 cups

flour

3 1/2 cups

low sodium chicken stock

1/2 lb

mushrooms

1 medium

onion

1/4 cup

parmesan cheese

1 large

parsnip

1/2 tsp

salt

1 tsp

thyme

4 cups

turkey meat

3/4 stick

unsalted butter