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Slow Cooker Split Pea Soup

Aggie's Kitchen
  • minutes
  • Serves

INGREDIENTS

1

Bay leaf

3

Carrots

2

Celery stalks with, leaves

4

Garlic cloves

1 cup

Grape tomatoes

1

Onion, medium

1 tsp

Oregano, dried

1 tsp

Parsley, dried

1 lb

Split peas, dried

4 cups

Chicken or vegetable broth

1

big pinch Kosher salt and fresh ground pepper

2 cups

Water