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Salmon Roasted in Cilantro Salsa

Tori Ritchie
  • minutes
  • Serves 6

INGREDIENTS

1

salmon, fillet

1 cup

Cilantro, packed fresh leaves

2

Green onions

1

Poblano pepper

1/3 cup

Lime juice, fresh

1/2 tsp

Sea salt

1 tsp

Sunflower or safflower oil