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White Chicken Chili

carpeseason.com
  • minutes
  • Serves

INGREDIENTS

3

lbs. boneless, skinless chicken breasts

2 tbsp

vegetable oil

1

large onions (about 2 c.), chopped

1 tbsp

garlic powder

3 cans

great northern beans (rinsed and drained)

30 oz

chicken broth (either low-sodium canned or homemade)

1 10 ounce can

Rotel Original (diced tomatoes with green chilies)

2 tsp

salt

2 tsp

oregano

1 tsp

ground black pepper

2 tsp

ground cumin

2 cups

sour cream

1 cup

heavy whipping cream

2

bell peppers, chopped (or frozen equivalent, thawed)