INGREDIENTS
1 1/2
lbs Chicken breasts, boneless skinless
1 1/2 cups
Wing sauce, hot
1
Celery sticks
1/2 tsp
Dill, dried or fresh
1
small clove Garlic
1 tbsp
Parsley, fresh
1/4 cup
Mayonnaise
1 tbsp
Mustard, yellow
1
Pickles
1
Salt and fresh black pepper, coarse
1
Sea salt and fresh black pepper
1 tsp
White vinegar
1
Rolls
2 tbsp
Butter
1/2 cup
Buttermilk
1 cup
Cheddar cheese, sharp
1/4 cup
Chicken broth or water