INGREDIENTS
1/2
to 1 pound ground beef
3/4 cup
onion, chopped
3/4 cup
carrots, shredded
3/4 cup
celery, diced
1 tsp
dried basil
1 tsp
dried parsley flakes
4 tbsp
butter, divided
3 cups
chicken broth
4 cups
potatoes, peeled and diced
1/4 cup
all-purpose flour
2 cups
Velveeta processed cheese, cubed
1 1/2 cups
milk
3/4 tsp
salt
1/4
to ½ teaspoon pepper
1/4 cup
sour cream