INGREDIENTS
1 lb
ground beef
1 medium
yellow onion
6
garlic cloves
2 tbsps
olive oil
16 ozs
canned tomato sauce
16 ozs
canned tomatoes
12 ozs
tomato paste
1 cup
mushrooms
2/3 cup
broth
2 tbsps
brown sugar
2 tsps
worcestershire sauce
2 tsps
oregano
2 tsps
dried basil
1 tsp
salt
1 tsp
pepper
1 serving
parmesan cheese