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Lion House Clam Chowder

keeprecipes.com
  • minutes
  • Serves 8

INGREDIENTS

1/2 cup

butter

1/2 cp

onion

1/2 cup

flour

1/2 cup

cornstarch

6 cups

half and half

19 1/2 ozs

clam juice

1 cup

potatoes

1 cup

celery

1 tsp

garlic salt

1 Tbsp

worcestershire sauce

1/2 lb

cooked bacon

1/2 tsp

dried thyme

1 tsp

salt

1/2 tsp

pepper

2 sprigs

parsley