INGREDIENTS
8
fresh mushrooms
6 oz
clams
1
green onion
1
egg
1/2 tsp
garlic
1/8 tsp
garlic salt
1/2 cup
breadcrumbs
1 tsp
oregano leaves
1 tbsp
butter
2 tbsp
parmesan cheese
1 tbsp
romano cheese
2 tbsp
mozzarella cheese
1/4 cup
mozzarella cheese
1/4 cup
butter
1 serving
fresh parsley